by February 26, 2013
A key to repeat business is pleasing the business traveler. As a
frequent traveler myself, I like to select my seat on an airplane.
I prefer more legroom and an aisle seat. I will even pay a little
extra for that comfort. When I take a cruise, I'll pay a little
more to select the cabin I prefer,...read more
by January 14, 2013
The last few weeks demanded a great deal of energy and time from
you as the revenue manager at your hotel, but the 2012 reports
are on the books and you have done everything you can with
your team to build the bottom line most successfully. Just when you
thought you could exhale, the fiscal cliff...read more
by January 10, 2013
Sustainability and Corporate Social Responsibility (CSR) are terms
that continue to create buzz in the hospitality and events
industry. But what do these terms really mean and how can your
convention center or hotel property start to engage in this
process? First, the definitions:...read more
by November 7, 2012
Some hoteliers have identified a strong playing power that wins new
group business. A typical contract between a hotel and planner
lists services that are contracted for the particular group.
However, the hotel winning group business is the one who can add
the most goods and services valuable to the...read more
by July 10, 2012
In April of this year, The Global Business Travel Association
(GBTA) released their US Business Travel Quarterly Outlook which
hailed some positive, some negative, and some cautionary statistics
and information for those entities that are marketing toward
business travel. The GBTA study was...read more
by June 29, 2012
Every planner has heard the term "co-locate" over the last few
years and some of us have even been to an event or planned one that
was co-located. But what does this term really mean and what are
the benefits and drawbacks of doing this -- from the attendee,
event organizer, trade show exhibitor,...read more
by June 28, 2012
It’s true, the traditional conference design with seats facing the
front of the room is an easy go-to, but it’s a passive learning
set-up and it doesn’t market your venue’s space adequately.
Innovative conferences like Technology Entertainment and Design
(TED) are focused on space and design to...read more
by June 27, 2012
Conference centers are often confused for hotels or convention
centers. If you have experience selling or marketing a conference
center, you are already well-aware that planners (both seasoned and
new) have a misconception about what makes each of these venues
distinct and unique in their own way....read more
by April 20, 2012
According to many hotel owners and general mangers,
the first 15 minutes a guest is on property "makes or breaks" their
opinion of your venue. Mickael C. Damelincourt, General Manager of
Trump International Hotel & Tower Toronto said, "If you
lose them at the beginning, it is very hard to...read more
by February 3, 2012
I recently came across a poll in the Hotel Industry
Professionals World Wide LinkedIn group surrounding the idea
of guest satisfaction surveys. While not a huge number of
responses, I was encouraged by the direction the poll was taking:
68% of respondents said they thought guest satisfaction...read more
by January 13, 2012
Years ago ordering room service was a luxury reserved only for
those with lots of time and money to burn. According to the USA
Today hoteliers are recognizing that this has changed. Room service
is quickly becoming the food service of choice for business
travelers who want a great meal and fast....read more
by December 5, 2011
Hi! My name is Jayme Sobeck and I am a Product Consultant in
Cvent's Client Services Department. The Cvent Supplier Network's
powerful reporting functionality includes more than a dozen reports
that are quick and easy to run. Great internet hotel advertising
requires close tracking and monitoring....read more





